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Fresh Mint Dressing

chef.tim.lee's picture
  Sugar 1 Cup (16 tbs)
  Water 1⁄3 Cup (5.33 tbs)
  Fresh mint leaves 1⁄2 Cup (8 tbs) (loosely packed)

Combine sugar and water in a small saucepan; bring to a boil, stirring occasionally.
Remove from heat.
Combine sugar mixture and mint leaves in container of electric blender; process until leaves are finely chopped.
Chill 2 to 3 hours.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size

Calories 393 Calories from Fat 1

% Daily Value*

Total Fat 0.08 g0.13%

Saturated Fat 0.02 g0.11%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2.7 mg0.1%

Total Carbohydrates 101 g33.8%

Dietary Fiber 0.7 g2.8%

Sugars 99.9 g

Protein 0.33 g0.66%

Vitamin A 7.4% Vitamin C 4.6%

Calcium 2.2% Iron 2.5%

*Based on a 2000 Calorie diet

Fresh Mint Dressing Recipe