Fluffy Honey Dressing
Anonymous (not verified)
29 Jan 2009
|Honey||1⁄2 Cup (8 tbs)|
|Lemon juice||1⁄4 Cup (4 tbs)|
|Orange juice||2 Tablespoon, frozen|
|Heavy cream||1⁄2 Cup (8 tbs), whipped|
|Lemon, rind||2 Teaspoon, grated|
Beat eggs; stir in honey, lemon juice, orange juice and salt.
Cook over low heat, stirring constantly, until thickened; cool.
Fold in whipped cream and lemon rind.
Serve with fresh fruit.
Fluffy Honey Dressing Recipe