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Low Calorie Thousand Island Dressing

Ingredients
  Plain low-fat yogurt 8 Ounce (1 Carton)
  Catsup 1⁄4 Cup (4 tbs)
  Prepared mustard 1 Teaspoon
  Prepared horseradish 1⁄2 Teaspoon
  Onion salt 1⁄2 Teaspoon
  Black pepper 1 Dash
  Hard cooked egg 1 , diced
  Dill pickle 3 Tablespoon, chopped
Directions

MAKING
1 In a bowl, add yogurt, catsup, mustard, horseradish, salt, and pepper.
2 Mix well.
3 Blend in egg and pickle.

SERVING
4 Use as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Blending
Interest: 
Everyday
Preparation Time: 
10 Minutes

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