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Papeete Dressing

Ingredients
  Spicy sweet french dressing 1⁄2 Cup (8 tbs) (Bottled)
  Cornstarch 2 Teaspoon
  Water 1⁄2 Cup (8 tbs)
Directions

MAKING
1. In a small saucepan, add cornstarch and stir in French dressing. Add water and stir the mixture properly.
2. Simmer over low heat until it thickens. Keep on stirring on low heat and boil for 3 more minutes.

SERVING
3. Serve in little dip bowls, cool, but don-€™t allow it to chill.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Simmering

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4.353125
Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 632 Calories from Fat 515

% Daily Value*

Total Fat 58 g89.6%

Saturated Fat 7.3 g36.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1087.7 mg45.3%

Total Carbohydrates 30 g10%

Dietary Fiber 0.09 g0.36%

Sugars 20.7 g

Protein 1 g2.1%

Vitamin A 12.1% Vitamin C 7.8%

Calcium 3.1% Iron 6%

*Based on a 2000 Calorie diet

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Papeete Dressing Recipe