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Orange Cream Dressing

Ingredients
  Sour cream 1 Cup (16 tbs)
  Honey 2 Tablespoon
  Orange juice 1 Tablespoon (Freshly Squeezed)
  Orange rind 1⁄2 Teaspoon, grated
Directions

MAKING
1) Blend together sour cream, honey, orange juice and orange rind.

SERVING
2) Serve the Orange Cream Dressing over fruits of your choice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Blending
Occasion: 
Christmas
Restriction: 
Vegetarian
Ingredient: 
Orange
Interest: 
Party, Healthy
Preparation Time: 
10 Minutes

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4.46818
Average: 4.5 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 544 Calories from Fat 399

% Daily Value*

Total Fat 45 g69.9%

Saturated Fat 26.5 g132.4%

Trans Fat 0 g

Cholesterol 119.6 mg39.9%

Sodium 185.4 mg7.7%

Total Carbohydrates 35 g11.7%

Dietary Fiber 0.35 g1.4%

Sugars 34 g

Protein 5 g10%

Vitamin A 27.3% Vitamin C 21.9%

Calcium 26% Iron 3.2%

*Based on a 2000 Calorie diet

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Orange Cream Dressing Recipe