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Avocado And Blue Cheese Dressing

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Ingredients
  Avocado pulp 3⁄4 Cup (12 tbs)
  Fresh lemon juice 3 Tablespoon
  Blue cheese 2 Tablespoon
  Heavy cream 2 Tablespoon
  Worcestershire 1⁄2 Teaspoon
  Salt 3⁄4 Teaspoon
  Prepared mustard 1 Teaspoon
Directions

MAKING
1. In a bowl sieve enough soft ripe avocado to make 3/4 cup.
2. Mix well adding lemon juice.
3. Sieve blue cheese and add to first mixture with heavy cream, Worcestershire, salt and prepared mustard.

SERVING
4. Chill and Transfer to an airtight container or jar, refrigerate and use with salads as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Mixing
Ingredient: 
Avocado
Interest: 
Healthy
Preparation Time: 
15 Minutes

Rate It

Your rating: None
4.134375
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 496 Calories from Fat 382

% Daily Value*

Total Fat 45 g68.7%

Saturated Fat 16.1 g80.5%

Trans Fat 0 g

Cholesterol 63.6 mg21.2%

Sodium 1976.9 mg82.4%

Total Carbohydrates 21 g6.9%

Dietary Fiber 11.7 g46.6%

Sugars 2.7 g

Protein 11 g21.6%

Vitamin A 18.6% Vitamin C 63.6%

Calcium 20.8% Iron 7%

*Based on a 2000 Calorie diet

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Avocado And Blue Cheese Dressing Recipe