You are here

House Dressing

Southern.Crockpot's picture
Ingredients
  Plain yogurt 1 Pint (Bison)
  Sour cream 1⁄4 Pint (Bison)
  Cottage cheese 1⁄4 Pint (Bison)
  Mustard 4 Ounce (1/4 Jar, Hot N Spicy, Adjust Quantity As Per Taste)
  White vinegar 4 Teaspoon
  Salt 1 Pinch
  Garlic powder To Taste
  Onion salt 1 Pinch
Directions

MAKING
1. In a small bowl, combine all the ingredients.
2. With an electric beater or a wire whisk, beat the ingredients until you get a smooth, thick and creamy dressing.
3. Cover and place in the refrigerator to chill before using.

SERVING
4. Use this dressing over cold meat, potato or Cole slaw salads or to coat cold foods. It can also be used as a dip or spread.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Milk Product
Interest: 
Gourmet
Preparation Time: 
5 Minutes

Rate It

Your rating: None
4.38421
Average: 4.4 (19 votes)