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Coleslaw Dressing

Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Sugar 3 Tablespoon
  Cider vinegar 3 Tablespoon
  Milk 1 Tablespoon
  Salt 1 Teaspoon
  Dry mustard 1⁄4 Teaspoon
  Celery seeds 1⁄4 Teaspoon
Directions

MAKING
1. In a small bowl, combine the ingredients and whisk with a fork until smooth and well blended.
2. Cover bowl with plastic wrap or pour into a bottle and refrigerate until chilled.

SERVING
3. This recipe makes about 1 1/4 cups of dressing.
4. Toss with shredded vegetables or serve with crudites.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Blending
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Mayonnaise
Interest: 
Everyday
Preparation Time: 
5 Minutes

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4.488235
Average: 4.5 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1770 Calories from Fat 1563

% Daily Value*

Total Fat 174 g267.3%

Saturated Fat 16 g80.1%

Trans Fat 0 g

Cholesterol 158.6 mg52.9%

Sodium 2969.6 mg123.7%

Total Carbohydrates 47 g15.6%

Dietary Fiber 0.16 g0.66%

Sugars 45.9 g

Protein 0.78 g1.6%

Vitamin A 0.3% Vitamin C 0.37%

Calcium 4.4% Iron 3.9%

*Based on a 2000 Calorie diet

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Coleslaw Dressing Recipe