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Piquant Salad Dressing

Diet.Chef's picture
Ingredients
  Cornstarch 1 Tablespoon
  Water 1 Cup (16 tbs)
  Lemon juice 2 Tablespoon
  Rice vinegar 2 Tablespoon
  Parsley 1 Tablespoon, finely chopped
  Fresh parsley 1 Tablespoon, finely chopped
  Chili sauce 2 Teaspoon
  Honey 1 Teaspoon
  Worcestershire sauce 1 Teaspoon
  Garlic 1 Clove (5 gm)
  Garlic 1 Clove (5 gm), minced
  Artificial sweetener 1 Dash
  Salt 1 Dash
  Pepper 1 Dash
Directions

MAKING
1. Take a small saucepan and add cornstarch into water with constant stirring method.
2. Bring the mix at boil.
3. Cook the mix, while it is boiling, with constant stirring for another 1 minute.
4. Transfer the mix into a heat proof bowl and add remaining ingredients [ as mentioned in the list] with constant stirring method.
5. Cover the bowl and place it into refrigerate..

SERVING
6. Bring 5-10 minutes before serving.
7. Stir the mix once before serving.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Method: 
Boiled
Ingredient: 
Vinegar
Interest: 
Everyday, Healthy
Servings: 
4

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