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Tuna Caper Dressing

Salad.Dominion's picture
Ingredients
  Canned tuna 6 1⁄2 Ounce, liquid drained (1 Can)
  Mayonnaise 1 Cup (16 tbs)
  Lemon juice 2 Teaspoon
  Milk/Half-and-half 1 Tablespoon
  Salt To Taste
  Black pepper To Taste, freshly ground
  Capers 2 Tablespoon, drained
Directions

MAKING
1) In the container of a food processor or a blender, process a mixture of tuna, mayonnaise, lemon juice, milk, salt and pepper until smooth.
2) Take a bowl; spoon the mixture into it and then mix in capers.
3) Refrigerate the dressing, covered, until chilled thoroughly.

SERVING
4) Use as required.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mediterranean
Method: 
Chilling
Ingredient: 
Tuna
Interest: 
Quick
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes

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