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Garlic Vinaigrette Dressing

Fettuccine.Inn's picture
Ingredients
  Red wine vinegar 1⁄3 Cup (5.33 tbs)
  Lemon juice 2 Tablespoon
  Garlic 2 Clove (10 gm), minced or pressed
  Ground black pepper 1 Teaspoon
  Salt To Taste
  Olive oil 1 Cup (16 tbs)
Directions

MAKING
1. In small bowl, whisk together vinegar, lemon juice, garlic, pepper, salt and oil by adding slowly and whisking such that the ingredients are blended well.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Method: 
Mixing
Restriction: 
Vegan, Vegetarian
Ingredient: 
Garlic
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes

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4.48077
Average: 4.5 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1960 Calories from Fat 1911

% Daily Value*

Total Fat 216 g332.7%

Saturated Fat 29.9 g149.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 402.5 mg16.8%

Total Carbohydrates 9 g3.1%

Dietary Fiber 1.7 g6.6%

Sugars 0.9 g

Protein 1 g2.7%

Vitamin A 0.4% Vitamin C 30.6%

Calcium 4.9% Iron 17.7%

*Based on a 2000 Calorie diet

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Garlic Vinaigrette Dressing Recipe