You are here

Low Calorie Fruit Dressing

Western.Chefs's picture
Ingredients
  Garlic 1 Clove (5 gm), peeled, bruised and stuck on a toothpick
  Lemon juice 5 Tablespoon
  Pineapple juice/Orange / tangerine juice 1 Cup (16 tbs)
  Light corn syrup 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Paprika 1⁄4 Teaspoon
Directions

Let garlic stand in lemon juice at room temperature 2 hours, then remove.
Beat in remaining ingredients, cover, and chill.
Shake well and use to dress fruit salads.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mexican
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Garlic
Preparation Time: 
20 Minutes

Rate It

Your rating: None
4.00769
Average: 4 (13 votes)