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Romano Dressing

Ingredients
  Grated romano cheese 1⁄2 Pound (2 Cups)
  Vegetable oil 1 1⁄3 Cup (21.33 tbs)
  Olive oil 1⁄3 Cup (5.33 tbs)
  Lemons 2 , juiced
  Garlic 2 Clove (10 gm)
Directions

MAKING
1) In a small mixing bowl, combine all the ingredients and stir properly.
2) Chill the mixture overnight and remove the garlic.
3) In the container of an electric blender, pour the mixture and blend well.

SERVING
4) Serve alongside fresh vegetables

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Restriction: 
Vegetarian
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

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