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Wine Vinegar Dressing

Barbecue.Master's picture
Ingredients
  White wine vinegar/Red wine vinegar 4 Tablespoon
  Dry mustard 1⁄2 Teaspoon
  Sugar 1⁄2 Teaspoon
  Olive salad/Salad oil 165 Milliliter (1/3 Cup)
Directions

Place vinegar, salt, pepper, mustard and sugar in a blender and whirl for 2-3 minutes.
Still blending add olive oil, a drop at a time, until fully absorbed and dressing is creamy.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Vinegar
Preparation Time: 
10 Minutes

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