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Coleslaw Dressing

Barbecue.Master's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs) (250 ml)
  Dry mustard 1 Teaspoon
  Sugar 1 Teaspoon
  French dressing 4 Tablespoon
  Heavy cream 65 Milliliter (1/4 cup)
  Salt To Taste
  Pepper To Taste
Directions

In a bowl mix mustard, sugar, salt and pepper with a little French dressing until smooth, stir in remainder of dressing, then fold in mayonnaise and cream.
Stir until thoroughly blended, then chill.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Mayonnaise
Preparation Time: 
10 Minutes

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