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Coleslaw Dressing

Barbecue.Master's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs) (250 ml)
  Dry mustard 1 Teaspoon
  Sugar 1 Teaspoon
  French dressing 4 Tablespoon
  Heavy cream 65 Milliliter (1/4 cup)
  Salt To Taste
  Pepper To Taste
Directions

In a bowl mix mustard, sugar, salt and pepper with a little French dressing until smooth, stir in remainder of dressing, then fold in mayonnaise and cream.
Stir until thoroughly blended, then chill.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Restriction: 
Vegetarian
Ingredient: 
Mayonnaise
Preparation Time: 
10 Minutes

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4.276665
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2096 Calories from Fat 2005

% Daily Value*

Total Fat 224 g344.9%

Saturated Fat 34.1 g170.4%

Trans Fat 0 g

Cholesterol 246.2 mg82.1%

Sodium 1944.1 mg81%

Total Carbohydrates 17 g5.6%

Dietary Fiber 0.1 g0.4%

Sugars 14.7 g

Protein 2 g4.3%

Vitamin A 24.7% Vitamin C 4.3%

Calcium 5.9% Iron 3.4%

*Based on a 2000 Calorie diet

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Coleslaw Dressing Recipe