You are here

Blue Cheese Dressing Using Sour Cream

Diet.Chef's picture
Ingredients
  Bleu cheese 3 Ounce (About 1/3 Cup Packed)
  Plain low-fat yogurt 1⁄2 Cup (8 tbs)
  Sour cream/Plain low fat yogurt 1⁄3 Cup (5.33 tbs)
  Salt To Taste
  Pepper To Taste
Directions

1. Crumble the Bleu cheese in a small bowl and mash in the yogurt with a fork. Stir in the sour cream. Season with salt and pepper to taste. Use right away, or cover and refrigerate for up to 5 days or so.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Mashing
Ingredient: 
Cheese

Rate It

Your rating: None
4.07059
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 520 Calories from Fat 359

% Daily Value*

Total Fat 41 g62.9%

Saturated Fat 25 g124.8%

Trans Fat 0 g

Cholesterol 151.6 mg50.5%

Sodium 1736.8 mg72.4%

Total Carbohydrates 17 g5.6%

Dietary Fiber 0.03 g0.13%

Sugars 10.7 g

Protein 23 g45.1%

Vitamin A 22% Vitamin C 2.7%

Calcium 74.1% Iron 1.2%

*Based on a 2000 Calorie diet

0 Comments

Blue Cheese Dressing Using Sour Cream Recipe