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Tangy Dressing

Gadget.Cook's picture
Ingredients
  Vegetable oil 3⁄4 Cup (12 tbs)
  Salt 1⁄2 Teaspoon
  Onion salt 1⁄4 Teaspoon
  Celery salt 1⁄4 Teaspoon
  Garlic salt 1⁄4 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Dill seed 1⁄2 Teaspoon
  Thinly sliced onion 1⁄2
  Cider vinegar 1⁄4 Cup (4 tbs)
  Fresh lemon juice 1 Tablespoon
Directions

Put all ingredients in blender container; cover and run on speed 5 (or high) until mixed.
(Or finely chop onion. Combine all ingredients and mix well.) Store in covered jar in the refrigerator.

Recipe Summary

Course: 
Side Dish
Method: 
Blending
Restriction: 
Vegetarian

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