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Thousand Island Dressing Seasoned With Tabasco Sauce

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Ingredients
  Mayonnaise 12 Fluid Ounce (350 milliliter)
  Tabasco sauce 1 Teaspoon
  Sweet pickle 30 Milliliter (2 tablespoons)
  Hard boiled eggs 2 , chopped
  Spring onions 2 , chopped
  French dressing 45 Milliliter (3 tablespoons)
Directions

Put all the ingredients into a screw-topped jar and shake well until thoroughly blended.
This will keep for several weeks.
Always shake well before using.

Recipe Summary

Method: 
Blending

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