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Thousand Island Dressing

Ingredients
  Low fat cottage cheese 2 Cup (32 tbs)
  Buttermilk 1⁄2 Cup (8 tbs)
  Vinegar 3 Teaspoon
  Catsup 1⁄4 Cup (4 tbs)
  Prepared mustard 1⁄4 Teaspoon
  Pickle relish 1⁄4 Cup (4 tbs)
  Finely chopped green onion 1 Teaspoon
  Chopped green olives 2 Teaspoon
Directions

Combine cheese, buttermilk, vinegar, catsup, and mustard in blender or food processor.
Remove to bowl and add relish, onion, and olives.
Store tightly covered in refrigerator.
Variation: For corn-free, use 1/4 c. tomato sauce, 1 tsp chopped capers, 1/4 tsp dill weed, and 1/4 tsp onion powder instead of catsup, mustard, and pickle relish.
Green olives are optional.

Recipe Summary

Cuisine: 
Asian
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Cheese

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Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 601 Calories from Fat 122

% Daily Value*

Total Fat 14 g21.6%

Saturated Fat 4.7 g23.5%

Trans Fat 0 g

Cholesterol 45.2 mg15.1%

Sodium 2855.1 mg119%

Total Carbohydrates 60 g20.1%

Dietary Fiber 1.4 g5.8%

Sugars 49.3 g

Protein 60 g119.1%

Vitamin A 38.5% Vitamin C 20%

Calcium 43.4% Iron 9.5%

*Based on a 2000 Calorie diet

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Thousand Island Dressing Recipe