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Sweet And Sour Sesame Dressing

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  Cornstarch 1 Teaspoon
  Garlic powder 1⁄8 Teaspoon
  Ground ginger 1⁄8 Teaspoon
  Apricot nectar 5 1⁄2 Ounce (2/3 cup)
  Red wine vinegar 3 Tablespoon
  Sesame oil 1⁄2 Teaspoon

In a small saucepan combine cornstarch, garlic powder, and ginger.
Stir in apricot nectar.
Cook and stir over medium heat till mixture is thickened and bubbly.
Cook and stir for 2 minutes more.
Remove from heat.
Stir in red wine vinegar and sesame oil.
Cover and chill at least 30 minutes before serving.

Recipe Summary

Side Dish
Sesame Seed

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 130 Calories from Fat 22

% Daily Value*

Total Fat 3 g3.9%

Saturated Fat 0.37 g1.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4.4 mg0.2%

Total Carbohydrates 24 g8.1%

Dietary Fiber 1.1 g4.3%

Sugars 15.8 g

Protein 0.64 g1.3%

Vitamin A 11.2% Vitamin C 45.2%

Calcium 1.3% Iron 3.5%

*Based on a 2000 Calorie diet


Sweet And Sour Sesame Dressing Recipe