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Citrus Salad With Honey Lime Dressing

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Ingredients
  Lime juice 1⁄4 Cup (4 tbs)
  Honey 4 Teaspoon (1 Tablespoon Plus 1 Teaspoon)
  Reduced calorie chili sauce 4 Teaspoon
  Water 1 Tablespoon
  Freshly ground pepper 1 Dash
  Torn bibb lettuce 2 Cup (32 tbs)
  Torn iceberg lettuce 2 Cup (32 tbs)
  Torn curly endive 2 Cup (32 tbs)
  Pink grapefruit 2 Medium, peeled and sectioned
  Oranges 2 Large, peeled and sectioned
  Ripe avocado 1⁄2 Small, peeled and cut into 18 thin slices
Directions

Combine first 5 ingredients in a small bowl; stir with a wire whisk until blended.
Cover and chill.
Combine lettuces and endive; toss well.
Place 1 cup lettuce mixture on each individual salad plate.
Arrange grapefruit sections, orange sections, and avocado on lettuce; drizzle lime mixture evenly over salads.

Recipe Summary

Course: 
Side Dish
Method: 
Tossed
Ingredient: 
Lime
Interest: 
Healthy

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