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Mariner Cobb Salad With Honey Lemon Dressing

Global.Platter's picture
Ingredients
  Torn salad greens 6 Cup (96 tbs)
  Cooked shrimp/Crabmeat 3⁄4 Pound
  Crumbled blue cheese 4 Ounce (1 Cup, Sargento)
  Hard boiled eggs 1 , sliced
  Avocado 1 , cut into thin wedges
  Tomato 1 Large, chopped
  Bacon slices 3 , crisply cooked and crumbled
  Honey 3 Tablespoon
Directions

Place salad greens on large platter.
Arrange shrimp, Blue cheese, egg, avocado, tomato and bacon over greens.
In small bowl, combine honey, vinegar, lemon juice, dry mustard, onion powder and garlic powder.
Slowly add oil, whisking until smooth and thicke

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Side Dish
Ingredient: 
Lemon

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