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Cheese Herb Dressing

Diet.Chef's picture
  Light process cream cheese product 3 Tablespoon, softened
  Cider vinegar 2 Tablespoon
  Plain non-fat yogurt 9 Tablespoon (1/2 Cup Plus 1 Tablespoon)
  Chopped fresh parsley 1 Tablespoon
  Chopped fresh chives 1 Teaspoon
  Celery seeds 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
  Diced pimiento 2 Ounce, drained (1 Jar)

Combine cream cheese and vinegar in a small bowl, stirring until smooth.
Add yogurt, parsley, chives, celery seeds, and salt; stir well.
Stir in pimiento.

Recipe Summary

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Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 156 Calories from Fat 8

% Daily Value*

Total Fat 0.92 g1.4%

Saturated Fat 0.34 g1.7%

Trans Fat 0 g

Cholesterol 5.4 mg1.8%

Sodium 1006.7 mg41.9%

Total Carbohydrates 13 g4.4%

Dietary Fiber 1.2 g4.8%

Sugars 9.7 g

Protein 23 g45.2%

Vitamin A 30.1% Vitamin C 38.5%

Calcium 36.6% Iron 9.6%

*Based on a 2000 Calorie diet


Cheese Herb Dressing Recipe