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Cottage Dill Dressing

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Ingredients
  Cream-style cottage cheese 1 Cup (16 tbs)
  Lemon juice 1 Tablespoon
  Finely chopped dill pickle 3 Tablespoon
  Finely chopped onion 1 Tablespoon
Directions

Put cottage cheese, lemon juice, and 1/3 cup water into blender; cover.
Blend smooth.
Stir in pickle and onion.
Chill.

Recipe Summary

Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Cheese

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4.2
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 238 Calories from Fat 101

% Daily Value*

Total Fat 11 g17.3%

Saturated Fat 6.5 g32.6%

Trans Fat 0.4 g

Cholesterol 37.1 mg12.4%

Sodium 1211.1 mg50.5%

Total Carbohydrates 11 g3.8%

Dietary Fiber 0.81 g3.2%

Sugars 9 g

Protein 25 g49.2%

Vitamin A 12.8% Vitamin C 13.9%

Calcium 17.2% Iron 4.8%

*Based on a 2000 Calorie diet

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Cottage Dill Dressing Recipe