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Herb Dressing

fast.cook's picture
Ingredients
  Apple cider vinegar 1⁄3 Cup (5.33 tbs)
  Water 2 Tablespoon
  Vegetable broth flavoring 2 Teaspoon
  Salad herbs/Choice of several herbs 1 Teaspoon
  Salt 1 Teaspoon
  Vegetable oil 7⁄10 Cup (11.2 tbs)
Directions

Put all ingredients, with the exception of the oil, in a jar and shake well. Add the oil and shake again. Chill for several hours before using.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Blending
Interest: 
Everyday

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Your rating: None
4.21
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1368 Calories from Fat 1333

% Daily Value*

Total Fat 151 g233%

Saturated Fat 19.1 g95.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2407.6 mg100.3%

Total Carbohydrates 1 g0.5%

Dietary Fiber 0 g

Sugars 0 g

Protein 5 g9.4%

Vitamin A Vitamin C

Calcium 0.1% Iron 0.09%

*Based on a 2000 Calorie diet

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Herb Dressing Recipe