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Hawaiian Salad With Curry Dressing

Salad.Carnival's picture
  Avocados 2 Large
  Bananas 4
  Lemon juice/Lime juice 2 Tablespoon
  Oranges 2 Large
  Pineapple 1 Medium, peeled, cored, and cut into pieces
  Chopped candied ginger 2 Tablespoon
  Lime curry dressing 1⁄2 Cup (8 tbs)
  Coarsely chopped macadamia nuts 1⁄2 Cup (8 tbs)
  Coarsely chopped macadamia nuts 1⁄2 Cup (8 tbs), coarsely chopped
  Thin lime slices 4

Peel, pit, and cut avocados into chunks.
Cut bananas in 1-inch-thick diagonal slices.
Mix avocado and bananas with lemon juice.
Remove peel and white membrane from oranges; add sections with pineapple to avocado mixture.
Sprinkle with ginger and cover and chill, if made ahead.
Prepare lime-curry dressing.
Toss fruit gently to mix, sprinkle with macadamias, and garnish with thin lime slices.

Recipe Summary

Difficulty Level: 
Everyday, Healthy

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Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4086 Calories from Fat 2344

% Daily Value*

Total Fat 278 g428.4%

Saturated Fat 39.5 g197.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1726.8 mg72%

Total Carbohydrates 441 g147%

Dietary Fiber 108.4 g433.7%

Sugars 232.4 g

Protein 46 g92.1%

Vitamin A 60.3% Vitamin C 1380.5%

Calcium 61.4% Iron 90.2%

*Based on a 2000 Calorie diet


dhill's picture
Samina.Tapia's picture
Hawaiian Salad With Curry Dressing Recipe