Country Chateau Dressing
31 Jan 2010
I have perfected this Country Chateau Dressing over a number of years. Even your mom can't prepare better than this Country Chateau Dressing. This is going to taste great!
|Water||1⁄3 Cup (5.33 tbs)|
|White wine vinegar||1⁄4 Cup (4 tbs)|
|Olive oil||2 Tablespoon|
|Tomato paste||2 Tablespoon|
|Garlic||1 Clove (5 gm)|
|Cayenne pepper||1 Dash|
Place all of the ingredients in a blender and process on high speed until smooth.
Will keep for about 1 week in the refrigerator.
Shake well before serving.
Country Chateau Dressing Recipe