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Mustard Dressing

the.instructor's picture
Ingredients
  Vegetable oil 180 Milliliter (3/4 Cup)
  Wine vinegar 60 Milliliter (1/4 Cup)
  Dijon mustard 15 Milliliter (1 Tablespoon)
  Old fashioned mustard 15 Milliliter (1 Tablespoon)
  Salt To Taste
  Pepper To Taste
Directions

–  In a small bowl, mix all ingredients, and adjust seasoning to taste.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish

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4.153125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1658 Calories from Fat 1607

% Daily Value*

Total Fat 182 g279.6%

Saturated Fat 23.5 g117.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 579.3 mg24.1%

Total Carbohydrates 7 g2.5%

Dietary Fiber 0.57 g2.3%

Sugars 3 g

Protein 1 g2.5%

Vitamin A Vitamin C 0.5%

Calcium 0.4% Iron 1.5%

*Based on a 2000 Calorie diet

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Mustard Dressing Recipe