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Citrus Dressing

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Ingredients
  Orange wedges 60 Milliliter (1/4 Cup)
  Grapefruit wedges 60 Milliliter (1/4 Cup)
  Lemon 1⁄2 , juiced
  Mayonnaise 180 Milliliter (3/4 Cup)
  Pink peppercorns 1⁄2 Teaspoon (2 Milliliter)
  Honey 1 Teaspoon (5 Milliliter)
  Grapefruit juice 30 Milliliter (2 Tablespoon)
  Sour cream 60 Milliliter (1/4 Cup)
Directions

–  Chop orange and grapefruit wedges into chunks and place in a bowl. Add other ingredients and stir well. Adjust seasoning to taste.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1495 Calories from Fat 1379

% Daily Value*

Total Fat 154 g236.3%

Saturated Fat 19.8 g99%

Trans Fat 0 g

Cholesterol 159.8 mg53.3%

Sodium 885.1 mg36.9%

Total Carbohydrates 27 g8.9%

Dietary Fiber 2.8 g11.4%

Sugars 14.4 g

Protein 3 g5.4%

Vitamin A 10% Vitamin C 135.5%

Calcium 12% Iron 2.7%

*Based on a 2000 Calorie diet

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Citrus Dressing Recipe