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Healthy Green Leaf Salad with Lemon Thyme Vinaigrette

keithsnow's picture
Want to show you how to make a very simple but delicious salad.
Ingredients
  Green lettuce 2 Cup (32 tbs), torn into bite size bits
  Lemon thyme vinaigrette 2 Tablespoon
Directions

1. Mixed greens with vinaigrette, serve.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Cuisine: 
American
Course: 
Side Dish
Taste: 
Savory
Method: 
Tossed
Dish: 
Salad
Restriction: 
Vegan, Vegetarian
Ingredient: 
Vegetable
Interest: 
Quick, Healthy
Servings: 
2
Salads are only as good and healthy as the dressing. Chef Keith Snow presents a lip-smacking salad that is loaded with greens and an oriental style dressing to die for. The zesty combo of lemon and thyme gives this green salad its hearty kick.

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Average: 4.9 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 49 Calories from Fat 37

% Daily Value*

Total Fat 4 g6.4%

Saturated Fat 0.27 g1.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 79 mg3.3%

Total Carbohydrates 3 g0.9%

Dietary Fiber 1.1 g4.2%

Sugars 0.6 g

Protein 0.62 g1.2%

Vitamin A 87.1% Vitamin C 20%

Calcium 1.7% Iron 2.7%

*Based on a 2000 Calorie diet

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Healthy Green Leaf Salad With Lemon Thyme Vinaigrette Recipe Video