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Buttermilk Dressing

southern.chef's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Buttermilk 1⁄2 Cup (8 tbs)
  Parsley flakes 1 Tablespoon
  Onion powder 1⁄2 Teaspoon
  Garlic powder 1⁄4 Teaspoon
  Pepper white 1⁄4 Teaspoon
  Salt 1⁄8 Teaspoon
Directions

Combine all ingredients, stirring well.
Cover and chill dressing at least 4 hours.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1680 Calories from Fat 1570

% Daily Value*

Total Fat 174 g268.4%

Saturated Fat 15.7 g78.7%

Trans Fat 0 g

Cholesterol 157.1 mg52.4%

Sodium 1333.2 mg55.6%

Total Carbohydrates 17 g5.6%

Dietary Fiber 5.2 g20.6%

Sugars 2.3 g

Protein 8 g17%

Vitamin A 30.5% Vitamin C 31.9%

Calcium 23.4% Iron 83.1%

*Based on a 2000 Calorie diet

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Buttermilk Dressing Recipe