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Orange Oil And Vinegar Honey Dressing

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Ingredients
  Salt 1 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Paprika 1⁄2 Teaspoon
  Oil 1 Cup (16 tbs)
  Honey 1⁄3 Cup (5.33 tbs)
  Lemon juice 1⁄4 Cup (4 tbs)
  Fresh orange juice/Frozen orange concentrate 1⁄2 Cup (8 tbs)
  Lemon rind 1 Teaspoon
Directions

Combine salt, mustard and paprika.
Add remaining ingredients and beat until well combined.
Chill in refrigerator until ready to serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Interest: 
Everyday

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