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New Jersey Doughnuts

Farm.Fares's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Sugar 1 Cup (16 tbs)
  Eggs 2
  Lemon rind 1 Teaspoon, grated
  Sifted flour 4 1⁄2 Cup (72 tbs)
  Baking powder 2 Teaspoon
  Salt 2 Teaspoon
  Nutmeg 2 Teaspoon
  Milk 1 Cup (16 tbs)
Directions

MAKING
1. In a bowl cream butter and sugar.
2. Add eggs and lemon rind to it and beat until light and fluffy.
3. In a bowl sieve baking powder, salt, and nutmeg.
4. Alternately add dry mixture and milk to creamed mixture.
5. Combine well.
6. Lightly flour a board and roll out the dough in it. Cut with doughnut cutter.
7. Heat fat (365°) and fry for 3 minutes.
8. Drain on paper towel.

SERVING
9. Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Fried
Restriction: 
Lacto Ovo Vegetarian
Interest: 
Kids
Preparation Time: 
12 Minutes
Cook Time: 
30 Minutes
Ready In: 
42 Minutes

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