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Doughnuts

Food.and.film's picture
Ingredients
  Enriched flour 5 Cup (80 tbs), sifted
  Salt 2 Teaspoon
  Eggs 3
  Shortening/Oil / fat 3 Tablespoon, melted (For Deep Frying)
  Baking powder 3 Tablespoon
  Nutmeg 1⁄2 Teaspoon
  Granulated sugar 1 Cup (16 tbs)
  Milk 1 Cup (16 tbs)
Directions

MAKING
1) Sift together flour again with baking powder, salt and nutmeg.
2) Whisk eggs until thick and lemon-colored.
3) Slowly beat in one cup sugar.
4) Mix in three Tblsp melted shortening or oil and finally the milk.
5) Stir in flour mixture and mix well.
6) On a lightly floured board or pastry cloth, roll the dough out into 1/4-inch thick.
7) With a floured doughnut cutter, cut the dough.
8) In deep hot fat, 350 deg, fry the doughnuts until brown.

SERVING
9) Serve with coffee.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Snack
Method: 
Fried
Restriction: 
Vegetarian
Interest: 
Kids, Quick
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes

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