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Rich Egg Noodle Dough

I.am.Vegetarian's picture
Ingredients
  Whole wheat flour 1 7⁄8 Cup (30 tbs) (Measured Scoop And Level)
  Salt 1⁄2 Teaspoon
  Eggs 3 Large
  Flour 4 Tablespoon (Additional Flour As Needed)
Directions

MAKING
1) In a food processor bowl with a metal blade, process the flour and salt until well-mixed.
2) Add the eggs and process until the dough forms a solid firm and elastic ball, add additional flour if required.
3) Remove the dough from the processor bowl, flour well.

SERVING
4) Use the dough to prepare noodles.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
European
Method: 
Mixing
Dish: 
Noodle
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Everyday
Preparation Time: 
20 Minutes

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