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Basic Rolled Cookie Dough

kaitlyn's picture
It's effortlessly quick to prepare this Basic Rolled Cookie Dough and is guaranteed to be loved by all. Try out this simple recipe for Basic Rolled Cookie Dough and let me know if you too loved it!
Ingredients
  Margarine 1 Cup (16 tbs)
  Sugar 1 1⁄2 Cup (24 tbs)
  Egg 1
  Vanilla 1 1⁄2 Teaspoon
  Sifted flour 3 1⁄2 Cup (56 tbs)
  Salt 1 Teaspoon
Directions

MAKING
1) In a bowl, add the margarine and beat well till light and fluffy.
2) Slowly add in the sugar, creaming till thoroughly blended.
3) Mix in the egg and vanilla and beat well.
4) Combine and sift the flour and salt.
5) Sift into the creamed mixture.
6) Mix well, using a spoon, and then using your hands for a smooth dough.
7) Refrigerate before using.

SERVING
8) Use dough for filled rookies.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Mixing
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Vanilla
Interest: 
Everyday
Preparation Time: 
20 Minutes

Rate It

Your rating: None
4.1975
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4394 Calories from Fat 1628

% Daily Value*

Total Fat 183 g281.9%

Saturated Fat 33.1 g165.5%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 2078.1 mg86.6%

Total Carbohydrates 637 g212.2%

Dietary Fiber 11.8 g47.3%

Sugars 302.2 g

Protein 52 g103.9%

Vitamin A 160.1% Vitamin C 0.36%

Calcium 10.4% Iron 118.2%

*Based on a 2000 Calorie diet

2 Comments

Kerridwen Niner's picture
kathrynewbie's picture
Basic Rolled Cookie Dough Recipe