Bacon Brioche Buns - A great recipe for Grill and Smoker.
Flour | 500 Gram | |
Bacon | 300 Gram (((do not give a good handful to the dough))) | |
Eggs | 4 | |
Soft butter | 150 Gram | |
Sugar | 50 Gram | |
Milk | 60 Gram | |
Dried yeast | 1/4 Ounce |
Please watch the video for directions!