The ideal breakfast, this recipe has perfectly cooked eggs, and fresh vegetables, coupled with warm, flaky pastry crust. This bright and beautiful tart easily comes together for an impressive breakfastbrunch.
|Frozen puff pastry sheets||4 , thawed ((1 package))|
|Asparagus||6 Large , trimmed|
|Peeled carrots||2 Large , shave|
|Mixed greens||1 1/2 Cup (24 tbs)|
|Green onions||2 , thinly sliced ((white and green parts))|
|Radish||1 Large , thinly sliced|
|Lemon||1 , juice extracted|
|Olive oil||1 Tablespoon|
|Kosher salt||To Taste|
|Cracked black pepper||To Taste|
Please watch the video for directions!