Who doesn't love a little pan-fried bite of heaven? Learn how to make crispy and aromatic pan-fried zucchini cakes in this delicious recipe.
|Grated zucchini||3 Cup (48 tbs)|
|Fresh bread crumbs||1 Cup (16 tbs)|
|Red bell pepper||1/4 Cup (4 tbs)|
|Dijon mustard||1 Teaspoon|
|Red pepper flakes||1/4 Teaspoon|
|Old bay seasoning||1 1/2 Teaspoon|
|Vegetable oil||2 1/2 Tablespoon|
Please watch the video for directions.