Dutch Oven Tri-Tip

Here is my version of Dutch oven Tri-Tip! You will appreciate this version with its overnight seasoning, seared crust and onion base. No soggy Tri-Tip here.

Ingredients

Tri tip roast 3 Pound , trimmed
Canola oil 1/4 Cup (4 tbs)
Meat rub To Taste
Large onions 1

Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: Easy
Servings: 2