This healthy and tasty khichdi is so easy to prepare and very tasty too.
Rice | 1/2 Cup (8 tbs) | |
Quinoa | 1/3 Cup (5.33 tbs) | |
Lentil | 1/2 Cup (8 tbs) | |
Onion | 1/3 Cup (5.33 tbs) | |
Carrot | 1/3 Cup (5.33 tbs) | |
Cabbage | 1/3 Cup (5.33 tbs) | |
Peas | 1/3 Cup (5.33 tbs) | |
Eggplant | 1/3 Cup (5.33 tbs) | |
Cauliflower | 1/3 Cup (5.33 tbs) | |
Oil | 1 Tablespoon | |
Ghee | 1 Tablespoon | |
Mustard seeds | 1 Teaspoon | |
Jeera | 1 Teaspoon | |
Haldi | 1/4 Teaspoon | |
Coriander jeera powder | 1 Teaspoon | |
Green chilli paste | To Taste | |
Ginger garlic paste | To Taste | |
Water | 2 Cup (32 tbs) |
Please watch the video for directions.