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Snappy Vegetable Dip

Yogurt.Cooks's picture
The snappy vegetable dip is prepared with plain yogurt and flavored heavily. Combined together with catsup, worcestershire sauce and tabasco sauce with ranch dressing mix and added onions and garlic salt, the snappy vegetable dip is spicy and very savory when served with crisp vegetables.
Ingredients
  Plain yogurt 16 Ounce (2 Containers Of 8 Ounce Each)
  Catsup 1⁄3 Cup (5.33 tbs)
  Worcestershire sauce 1⁄2 Teaspoon
  Ranch style salad dressing mix 2 Ounce (1 Envelope, Yields 1 Pint)
  Instant minced onion 1⁄2 Teaspoon
  Garlic salt 1⁄8 Teaspoon
  Tabasco sauce 4 Drop
Directions

Combine all ingredients in small bowl; blend well.
Chill at least 1 hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Chilling
Restriction: 
Lacto Ovo Vegetarian
Interest: 
Party
Servings: 
2

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Your rating: None
4.07353
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 322 Calories from Fat 195

% Daily Value*

Total Fat 22 g33.9%

Saturated Fat 7 g35.2%

Trans Fat 0.1 g

Cholesterol 38.8 mg12.9%

Sodium 891.2 mg37.1%

Total Carbohydrates 24 g8%

Dietary Fiber 0.32 g1.3%

Sugars 20.5 g

Protein 9 g17.7%

Vitamin A 12.2% Vitamin C 13.8%

Calcium 29.2% Iron 3.1%

*Based on a 2000 Calorie diet

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Snappy Vegetable Dip Recipe