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Caviar Cream Cheese Dip

Gadget.Cook's picture
Ingredients
  Cream cheese 1 Cup (16 tbs)
  Plain yoghurt 1⁄2 Cup (8 tbs)
  Dill sprig 3
  Lemon 1 , juiced
  Salt To Taste
  Freshly ground black pepper To Taste
  Red caviar 90 Gram
Directions

Place all ingredients except the caviar in the work bowl and process for 5-8 seconds.
Transfer to a bowl and mix in most of the caviar, keeping 1 tablespoon for garnish.
Transfer on to a serving dish, form into a mound and garnish by sprinkling the remainder of the caviar over the dip.
Refrigerate before serving.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Cheese

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