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Hot Refried Bean Dip

This Hot Refried Bean Dip surprises you with the flavors packed into it. For those who loves the strong taste of the deadly combination of beans and beef, this is defintely the dish for you. Try this Hot Refried Bean Dip for once, I bet, you will get a lot of compliments for this one!!
Ingredients
  Canned refried beans 16 Ounce (Drained)
  Lean ground beef 1⁄2 Pound
  Bacon fat 3 Tablespoon
  American cheese 1 Pound
  Taco sauce 3 Tablespoon
  Taco spice 1 Tablespoon
  Garlic salt To Taste
Directions

In skillet, brown beans and ground beef well in bacon fat.
Add to crock pot.
Stir in remaining ingredients.
Cover and cook on high setting until cheese is melted, about 1 to 2 hours, stirring occasionally.
Turn to low setting until ready to serve, up to 6 hours.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Equipment: 
Crock Pot
Ingredient: 
Bean

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4.07059
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3101 Calories from Fat 1952

% Daily Value*

Total Fat 217 g333.6%

Saturated Fat 119.1 g595.4%

Trans Fat 0 g

Cholesterol 617.1 mg205.7%

Sodium 3917.6 mg163.2%

Total Carbohydrates 102 g34.1%

Dietary Fiber 22.9 g91.5%

Sugars 5.6 g

Protein 176 g351%

Vitamin A 105.4% Vitamin C 20.8%

Calcium 280.8% Iron 235.3%

*Based on a 2000 Calorie diet

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Hot Refried Bean Dip Recipe