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Fish Dip

Gadget.Cook's picture
  Sour cream 1 Cup (16 tbs)
  Cream cheese 3 Ounce, cut into 4 pieces (1 Package)
  Scallion 1 , cut into 1 inch pieces
  Horseradish 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Cooked fish 8 Ounce
  Hard cooked eggs 2 , quartered

Place first five ingredients in processor bowl.
Process with metal blade until cheese is blended and scallion is minced, about 15 seconds.
Add fish and eggs.
Process by turning on and off quickly 4 or 5 times, until fish and eggs are finely chopped.
Serve cold with chips or vegetable dippers

Recipe Summary

Side Dish

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Average: 3.9 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 593 Calories from Fat 418

% Daily Value*

Total Fat 47 g72.7%

Saturated Fat 23.9 g119.7%

Trans Fat 0 g

Cholesterol 407.2 mg135.7%

Sodium 884.4 mg36.8%

Total Carbohydrates 8 g2.6%

Dietary Fiber 0.44 g1.8%

Sugars 6.8 g

Protein 35 g69.8%

Vitamin A 34.8% Vitamin C 7.2%

Calcium 22.1% Iron 11.4%

*Based on a 2000 Calorie diet

Fish Dip Recipe