You are here

Goldenrod Egg Dip

Plan.Ahead.Meals's picture
Goldenrod egg dip is a spicy and flavorful eggs dip that can be served cold or at room temperature. Made with mayonnaise, pickle relish, mustard, minced onion, red pepper sauce, and lemon juice, the goldenrod egg dip is simply mixed together and served.
  Hard cooked eggs 6 , finely chopped
  Mayonnaise/Salad dressing 1⁄3 Cup (5.33 tbs)
  Pickle relish 2 Tablespoon
  Butter/Margarine 1 Tablespoon, softened
  Lemon juice 2 Teaspoon
  Prepared mustard 1 Teaspoon
  Salt 1 Teaspoon
  Instant minced onion 1⁄2 Teaspoon
  Red pepper sauce 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon

Mix all'ingredients.
Cover and refrigerate.
Chill at Jeast 2:hours: (Can be served immediately.)
Stir before serving.

Recipe Summary

Difficulty Level: 
Side Dish

Rate It

Your rating: None
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 610 Calories from Fat 478

% Daily Value*

Total Fat 53 g81.9%

Saturated Fat 12.1 g60.4%

Trans Fat 0 g

Cholesterol 767.5 mg255.8%

Sodium 1506.3 mg62.8%

Total Carbohydrates 9 g3%

Dietary Fiber 0.29 g1.2%

Sugars 6.5 g

Protein 22 g43.6%

Vitamin A 27.7% Vitamin C 4.5%

Calcium 9% Iron 12.3%

*Based on a 2000 Calorie diet

Goldenrod Egg Dip Recipe