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Smoked Egg Dip

garden.fresh's picture
Smoked egg dip is just the right pick for those barbeque parties and this dish often finds a place in my party menu. The flavors of rich tasting sauces combine with that of egg to make this smoked egg dip taste yum.
Ingredients
  Hard cooked eggs 12 , diced
  Soft butter 2 Tablespoon
  Liquid smoke 2 1⁄2 Teaspoon
  Lemon juice 1 Tablespoon
  Mustard 2 Teaspoon
  Worcestershire sauce 1 Tablespoon
  Tabasco sauce 2 Drop
  Salt 1⁄2 Teaspoon
  Minced onion 1 Teaspoon, dried
  Ground pepper 1⁄4 Teaspoon
  Mayonnaise 3⁄4 Cup (12 tbs)
Directions

Combine all ingredients; blend until smooth.
Refrigerate for at least 4 hours.
Before serv ing, whip to soften and fluff.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Servings: 
1

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4.13889
Average: 4.1 (18 votes)