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Pink Ham Dip

Gadget.Cook's picture
Ingredients
  Cream cheese 8 Ounce
  Mayonnaise 1⁄2 Cup (8 tbs)
  Catsup 2 Tablespoon
  Celery stalk 3 Inch
  Cooked ham 2 Ounce, cut into 3 pieces
  Parsley leaves 2 Tablespoon (Fresh)
  Salt To Taste (If Necessary)
  Olives 10 Small
Directions

Place all ingredients except olives in the food processor bowl and process with the metal blade until smooth, about 15 seconds.
Add olives and process until finely chopped.
Serve chilled with crackers or vegetable dippers.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Servings: 
1

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Average: 4.2 (11 votes)