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Zippy Cheese Dip

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  Sour cream 1 1⁄2 Cup (24 tbs)
  Cream cheese 250 Gram, softened
  Grated parmesan cheese 2 Tablespoon
  Chopped parsley 2 Tablespoon
  Lemon juice 2 Tablespoon
  Garlic 1 Clove (5 gm)
  Worcestershire sauce 1⁄2 Teaspoon
  Green onions 4 , chopped

In food processor or blender, combine all ingredients, except green onions; process until well combined.
Spoon into serving bowl; stir in green onions.
Refrigerate, covered, until ready to serve.
Serve with fresh vegetables for dipping.

Recipe Summary

Milk Product

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 169 Calories from Fat 143

% Daily Value*

Total Fat 16 g25%

Saturated Fat 9.3 g46.6%

Trans Fat 0 g

Cholesterol 48.1 mg16%

Sodium 158.2 mg6.6%

Total Carbohydrates 3 g1.1%

Dietary Fiber 0.29 g1.2%

Sugars 2.3 g

Protein 4 g7.1%

Vitamin A 19.5% Vitamin C 13.4%

Calcium 10.4% Iron 2.7%

*Based on a 2000 Calorie diet

Zippy Cheese Dip Recipe