You are here

Spicy Cheese And Caper Dip

Diet.Guru's picture
Ingredients
  Cottage cheese 1 1⁄3 Cup (21.33 tbs)
  Sour cream 1⁄2 Cup (8 tbs)
  Ketchup 2 Teaspoon
  Scallions 2 Tablespoon, chopped
  Prepared mustard 2 Teaspoon
  Worcestershire sauce 1⁄8 Teaspoon
  Canned capers 2 Tablespoon, drained, chopped
Directions

In blender container combine all ingredients and process at low speed, scraping down sides of container as necessary, until mixture is smooth, about 30 seconds.
Pour into a serving bowl, cover, and refrigerate for at least 30 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Healthy

Rate It

Your rating: None
3.919445
Average: 3.9 (18 votes)